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Post date: 01 Nov 2024
Job ref no.: 85271868057296
主任 (全職)
Shabu Shabu Letasu「一人一鍋」
Job description
Company Overview
主要職責:
  • 管理餐廳樓面工作 
  • 保持餐廳環境清潔 
  • 需運用刨肉機同擺盤 
  • 帶領團隊提供優質顧客服務 
  • 推薦客人推介特色菜式 
  • 協助了解餐廳整體業務
期望申請人:
  • 具備領導才能及良好人際關係 
  • 擁有日式料理經驗優先考慮

工作地點:沙田新城市廣場

全職待遇:
  • 每星期5天半工作,全年78天休息日
  • 每天工作10小時 (包括1小時用膳),輪班工作
  • 法定假及有薪年假12-14天
  • 營業獎金
  • 膳食津貼$1,200
  • 新人獎金$5,000
  • 介紹人獎金$4,000
  • 超時工作津貼
  • 醫療福利
  • 全薪貼心假(婚假,產假,侍產假,生日假,添孫假,恩恤假)
  • 員工餐飲及購物折扣優惠

如有任何查詢,歡迎WhatsApp 9449 6777了解
http://wa.me/85294496777

 
申請人資料只作招聘之用並絕對保密
 
More Information
Job ref no.:
85271868057296
Whatsapp number:
94496777
Salary:
Negotiable
Working Location:
New Territories- Sha Tin
Education Level:
Not specified
Year of Experience:
No work experience
Job Function:
Catering / Food & Beverage- Catering Service,Chef,Japanese Cuisine Chef,Japan Cuisine Waiter/ress,Receptionist,Restaurant / Store Manager,Waiter/ress
Industry:
Hotel / Hospitality / Catering,Customer Service,Recruitment Day
Employment Term:
Full time,Hourly Basis,Part time,Permanent
Career Level:
Entry
Benefit:
 Employee Discount
 Paid Annual Leave
 Meal Allowance
 On-the-job Training
 MPF
 Paid overtime
 Performance Bonus
 Promotion
 Special/ extra leave
Shabu Shabu Letasu「一人一鍋」

源自於日本東京的「LE-TA-SU一人一鍋」以破格創新的「一人前」火鍋體驗掀起熱潮,品牌致力與在地農場攜手為顧客帶來新鮮時令蔬菜的堅持,加上每天精心熬製五款「可細意品嚐」的湯底,以及包羅來自日本、澳洲等地的頂級優質和牛、豚肉、海鮮等高質食材,配搭特色蘸醬,讓顧客不論任何時候,也可隨心率性地以超值價錢盡情享受「唯我獨享」的一人尊鍋新境界。
 
 

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