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刊登日期: 2018-12-03

foodrepublic 大食代

foodrepublic 大食代

Breadtalk Group & subsidiaries

Food Opera | 三巡小廚 | 圓鐵板燒Xpress Teppanyaki | JUZZbar | Sweetscoop

初級廚師 (海南雞飯店) Junior Cook (Chicken Rice)

‧負責處理及製作食品 (南洋菜式), 及廚房有關工作                  
‧工作地點: 尖沙咀/ 大角咀/ 油塘/ 旺角/ 元朗                
‧上午8時至下午11時30分, 每週工作6天, 每天工作10小時, 輪班, 輪休                  
‧學歷及工作經驗不拘, 一般粵語                  
‧每月$12,300-$15,500, 供膳食, 獎賞花紅, 醫療福利, 營業獎金, 超時津貼   

Job Description:
‧Production of food items (Nanyang Cuisine) and kitchen-related duties                 
‧Working location: Tsim Sha Tsui/ Tai Kok Tsui/ Yau Tong/ Mong Kok/ Yuen Long       
‧8:00am-11:30pm, 6 working days per week, 10 working hours per day, on shift, shift holiday                 
‧Schooling and experience not required, fair spoken Cantonese                 
‧$12,300-$15,500 per month, with Meal provided, Complimentary Bonus, Medical Benefit, Sales Award and Overtime Allowance

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